Mexican CliffrosePurshia mexicana or Cowania MexicanaThis beauty is a member of the Rose family, as implied by its name. I can't figure out why one of the common names for this bush is Quinine Brush. Natives used a tea to treat skin rashes, insect bites, measles and chickenpox, but there's no record of effectiveness. It seems suspect since they also used the tea to induce vomiting and to treat arthritis, venereal disease, kidney disease, constipation and worms, among a hodgepodge of others. They made a bitter concoction (bitter being the only commonality with quinine that I could discover) with sage and juniper to loosen mucus and treat pneumonia. Yet, the medicinal properties must not have been without merit. In 2006, there were some studies linking a complex tannin and triterpenoids from this plant to an inhibitory effect on Epstein-Barr virus early antigen and HIV. 1
Early natives also used shredded bark and for diapers, pillows, mats, shoe insulators and clothing and combined the bark with yucca fibers for rope. A brown and tan dye was made from the leaves and stems combined with juniper branches.

It is browse for native and domestic ungulates. Ants and small rodents are an import part of its life cycle. The little guys stow the seeds for the winter and, when the cellar is not bare come spring, the new seedlings emerge from these stores. The seed pods produce feathery plumes which carry the seeds on the wind and, once grounded, the plumes twist in the wind and drive the seed under.
Regeneration is aided by fire (although the plant is not fire resistant)--the smoke of burning
Artemesia tridendata (Big Sage) helps seeds germinate. Bitterbrush is an "actinorhizal," meaning it is symbiotic with a certain type of bacteria (
Frankia actinomycetes) and together they add nitrogen to the soil. Unlike many of the plants of old Lake Bonneville, this one is not tolerant of saline soils.
1 Hideyuki Ito, Masateru Miyake, Eisei Nishitani, Kyoko Miyashita, Morio Yoshimura, Takashi Yoshida, Midori Takasaki, Takao Konoshima, Mutsuo Kozuka and Tsutomu Hatano, “Cowaniin, a C-Glucosidic Ellagitannin Dimer Linked through Catechin from Cowania mexicana”, Chem. Pharm. Bull., Vol. 55, 492-494 (2007)